Easy Classic Chili
Author: 
Recipe type: Soup
Prep time: 
Cook time: 
Total time: 
Serves: 6
 
Feed your family or a crowd with this no fuss easy chili!
Ingredients
  • 1 pound of lean ground beef
  • 1 onion, finely diced
  • 2 cloves garlic, minced
  • 2 (15 ounce) cans dark red kidney beans
  • 2 (15 ounce) cans crushed tomatoes
  • 1 teaspoon salt
  • ¼ teaspoon black pepper
  • 1 teaspoon ground cumin
  • ¼ teaspoon garlic powder
  • 1 tablespoon chili powder
Instructions
  1. Brown ground beef in a large pot on medium heat.
  2. Remove from the heat and drain excess grease.
  3. Return to heat and add diced onion & garlic.
  4. Saute to fragrant and translucent.
  5. Add beans, tomatoes, and spices.
  6. Simmer on the stove on medium low for 20-30 minutes.
  7. Serve with desired sides: avocado, corn chips, cornbread, sour cream, and/or cheese.
Recipe by Betsy Ramirez at http://betsyramirez.com/easy-classic-chili-2/