Buffalo Cauliflower Bites
Author: Betsy Ramirez
Recipe type: side dish, appetizer
Prep time:
Cook time:
Total time:
Serves: 4
- ¼ cup butter (Make it dairy free by using dairy free margarine)
- ¼ cup hot sauce
- 1 teaspoon Worcestershire sauce
- 1 Tablespoon white wine vinegar
- ¼ teaspoon ground chili powder
- ⅛ teaspoon garlic powder
- 1 head of cauliflower
- Green onions, garnish
- Preheat oven to 400 degrees F.
- Make the sauce.
- Add butter to a medium saucepan and let it melt on medium heat.
- Add hot sauce, Worcestershire sauce, vinegar, and spices to saucepan and mix well.
- Set aside.
- Cut the florets off the cauliflower and place them in a large bowl.
- Add buffalo sauce over the cauliflower, toss until fully covered.
- Place in preheated oven and roast for 30 minutes.
- Remove from oven.
- Garnish with green onions.
- Serve as is or with dip.
Recipe by Betsy Ramirez at http://betsyramirez.com/buffalo-cauliflower-bites/
3.5.3226