Strawberry Chia Jam
Author: Betsy Ramirez
Recipe type: Breakfast
Prep time:
Cook time:
Total time:
Serves: 10 ouces
- 1 pint fresh strawberries
- 2 tablespoons honey
- 1 teaspoon balsamic vinegar
- 2 tablespoons ground chia seed
- Quarter strawberries, removing tops.
- Add to a saucepan on medium heat.
- Add 2 Tbsp honey.
- Cover and cook for 5 minutes, stirring frequently.
- Turn heat to low and add vinegar and ground chia seeds.
- Combine well and simmer 5 more minutes.
- Remove from heat and let cool.
- Place in a glass jar and store in the refrigerator for up to a week.
Recipe by Betsy Ramirez at http://betsyramirez.com/strawberry-chia-jam/
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